Ingredients Kasuri methi (fenugreek leaves) 1 tbs Zeera (cumin seeds) roasted & crushed 1 & ½ tsp Dhania (coriander seeds) roasted & crushed 2 tsp Ajwain (carom seeds) crushed ½ tsp Red chili flakes 1 tbs Garam masala powder (whole spice powder) 1 tsp Haldee (turmeric) ½ tsp Namak (salt) 1 & ½ tsp Lehsan [...]

Ingredients Fish Fingers Surmaee (Kingfish) or any of your choice ½ kg Turmeric 1 tsp Vinegar 1 tbs Salt 1 ½ tsp Or to taste Black Pepper 1 tsp Egg 2 Flour 1 Cup Bread Crumbs 1 ½ Cup Oregano 1 tsp Lemon Zest 1 tbs Oil for Deep Fry Tzatziki Sauce Yogurt 1 cup [...]